Omaha Steaks Skirt Steaks

2 (14 oz.) steaks

Omaha Steaks Skirt Steak is a must-have for any steak lover who likes experimenting in the kitchen or at the grill. An excellent choice for keeping easy-to-prepare, high-quality beef from America's Original Butcher at the ready.

Perfect for fajitas, tacos, salads, and more!
Aged at least 28 days for extra-tender texture
Butcher-cut from hand-selected beef
Flash-frozen after carving for the perfect delivery
Includes 100% satisfaction guarantee
Excellent source of protein

Our Skirt Steak is bold, flavor-packed, and ready for your recipes! This unique steak cut grills quickly and cuts beautifully for fajitas, tacos, steak salads, stir-fry, and more. Try your favorite steak rub or marinade - the results will be juicy and even more flavor-bursting. Preparing skirt steak is slightly different from most steaks, but incredibly important. Grill or broil over high heat for 2 or 3 minutes per side, then slice thinly. Always cut against the grain (longways) at a 45-degree angle. The results are guaranteed to amaze.

Thaw in Refrigerator.

Grill or Broil: For a Medium Rare Skirt Steak, Grill or broil for 2-3 minutes per side or to desired doneness.